Welcome to Emily's Jams and Pickles
Emily's Jams and Pickles

Welcome to my award-winning range of products, which are all homemade, contain no artificial colourings or preservatives and where you will find over 150 varieties.
I have achieved the prestigious 5* "Scores On The Doors" award for my home-based business which has been running for the past fifteen years. Everything is made by myself, using traditional open pan methods, made in small batches to achieve a fresh and sumptuous product. On my Website, you will find a variety of jams, marmalades, chutneys, relishes, mustards, oils, dressings & vinegars; all mustards are sugar free and a selection of chutneys and relishes.
Recipes have come from a variety of sources, from endless cookery books, handed down notes, suggestions from friends, the banoffee curd being one and now they are hooked, and my own imagination; for instance a sorbet that was made for a dinner party was transformed into a successful marmalade.

Jean Christophe Novelli at the Hereford Food Fair 2011,
He used my blackcurrant jam in a cookery demonstration,
Quote: "Superb and tart ! "

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